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Insecticides and pesticides examples
Insecticides and pesticides examples













(364KB) Healthy Homes = Healthy Kids: Pest Control (Arabic) Additional Resources High Pesticide Exposure Linked to Loss of Smell (February 2019).Connecting Parkinson’s Disease, Pesticides, and Genes (December 2019).

insecticides and pesticides examples

The Environment Influences Brain Development, Experts Say (March 2020).Low-cost Approach May Lower Adolescent Pesticide Exposure (July 2020).Inhaled Paraquat Enters Brain, Impairs Sense of Smell in Male Mice (February 2021).Pesticide Exposures on Thai Farms Mapped by NIEHS-funded Scientists (February 2022).A Human Health Perspective on Climate Change (Full Report) (4MB) - A Report Outlining the Research Needs on the Human Health Effects of Climate Change.įurther Reading Stories from the Environmental Factor (NIEHS newsletter).15th Report on Carcinogens - The Report on Carcinogens (RoC) is a congressionally mandated, science-based, public health report that identifies agents, substances, mixtures, or exposures (collectively called "substances") in our environment that pose a hazard to people residing in the United States.What Is NIEHS Doing? NIEHS Research Efforts

insecticides and pesticides examples

When pregnant women are exposed to pesticides, their children may have health problems like wheezing or decreased IQ. In this New York Times video, Brenda Eskenazi, Ph.D., discusses results from the CHAMACOS study. People may also be exposed to pesticides used in a variety of settings including homes, schools, hospitals, and workplaces. Other evidence suggests that children are particularly susceptible to adverse effects from exposure to pesticides, including neurodevelopmental effects.

insecticides and pesticides examples

The Agricultural Health Study, an ongoing study of pesticide exposures in farm families, also posts results online. Scientists do not yet have a clear understanding of the health effects of these pesticide residues. Because of the widespread use of agricultural chemicals in food production, people are exposed to low levels of pesticide residues through their diets. Pesticides include herbicides for destroying weeds and other unwanted vegetation, insecticides for controlling a wide variety of insects, fungicides used to prevent the growth of molds and mildew, disinfectants for preventing the spread of bacteria, and compounds used to control mice and rats. A pesticide is any substance used to kill, repel, or control certain forms of plant or animal life that are considered to be pests.















Insecticides and pesticides examples